Le Peninsula is a deliciously Parisian luxury hotel ideally located in the heart of the French capital...
The cold buffet was completely redesigned...
The creativity of the tableware collections works in perfect harmony with the Italian-inspired...
This new brand wanted to express its youthful, urban, technologically savvy spirit.
Located in the chateau of the same name on the outskirts of Paris, the Ferrières hotel school stands for French excellence.
Food lines are an environmentally friendly system for serving meals.
Nicolas Haelewyn has been obsessed with caramel of all kinds since he was a boy...
Benoit Bardon is proud of his work. And it is certainly true that no one else makes meringues quite like him.
