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Domaine de Lou Capitelle – A Culinary Experience by Matfer Bourgeat
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5 stars
Functional professional kitchen at the Table du 11
Aged just 26 years old, this talented young chef already has an impressive roster of awards.
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A spacious kitchen at Le Clarence
Right in the heart of Paris’ golden triangle, L’Hôtel Dillon – an outstanding townhouse...
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Exoglass® Cutter set : Gain comfort and performance.
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Domaine de Lou Capitelle – A Culinary Experience by Matfer Bourgeat
Events
A glimpse back – Sirha Bake & Snack 2026 exhibition
Innovations
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Matfer Siphon Heater : keep your sauces at the right temperature throughout service
Chefs and recipes
Sharing, Passion and Flavours: A look back at the Chefs’ Event in Saint-Tropez
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EXOGLASS® BOUILLON STRAINER HOLDER
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HARMONIE, UNITS THAT MAKE TRAY CLEARING AT THE END OF MEALS EASY
Institutionnel
Visit by the Orne Prefect to the Matfer factory: a journey to the heart of industry
Institutionnel
STUDENTS FROM THE HIGH SCHOOL OF AGRICULTURE LA MARTELLIERE IN IMMERSION AT BOURGEAT
Events
A LOOK BACK AT THE SIRHA 2025
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