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Commercial catering
Non commercial foodservice
Hospitality
Commercial foodservice
Project Events
Chefs and recipes
Chef’s Interviews
Chef’s recipes
Innovations
Utensils
Table arts
Distribution of meals
taylor
Digital tools
Institutionnel
Ecological commitment
Events
Taylor
Catalogs
SESAME, STAINLESS STEEL GN PANS
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Accueil
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Innovations
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Distribution of meals
Distribution of meals
Utensils
Table Arts
Distribution of meals
taylor
Digital tools
SESAME, STAINLESS STEEL GN PANS
SESAME, an innovative tray and lid concept designed to replace single-use containers.
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TOWING KIT FOR SATELLITE 4G CABINETS
Safely tow your Satellite 4G temperature holding cabinets
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BORÉALE, LARGE-CAPACITY WALL-MOUNTED REFRIGERATED DISPLAY CASE
Discover the BOREALE large-capacity wall-mounted refrigerated display case to showcase your products to best advantage and create an appetite.
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TRANSPORT AND STORAGE TROLLEY FOR GASTRO STAINLESS STEEL TRAYS
Transport and storage trolleys for stainless steel containers from the ERGO range help to combat MSDs* in the kitchen
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SESAME
SESAME, an innovative container and lid concept to replace single-use containers.
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SELF-LEVELLING TROLLEY FOR GLASS TRAYS
The Trolley of the ERGO range to preserve the users from the MSD of the back
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Hot and cold temperature control cupboard with the Satellite Range – Matfer Bourgeat
In catering, temperature management is particularly important. Discover our Satellite product range for professionals.
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Sherpa isothermal container: food carrier box by Matfer Bourgeat
Thanks to our professional Sherpa isothermal container, it has never been easier to transport hot or cold food without altering its taste.
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View popular articles
Innovations
,
Utensils
Exoglass® Cutter set : Gain comfort and performance.
3 & 4 étoiles
,
Hospitality
,
Projects
Domaine de Lou Capitelle – A Culinary Experience by Matfer Bourgeat
Events
A glimpse back – Sirha Bake & Snack 2026 exhibition
Innovations
,
Utensils
Matfer Siphon Heater : keep your sauces at the right temperature throughout service
Events
Sharing, Passion and Flavours: A look back at the Chefs’ Event in Saint-Tropez
Innovations
,
Utensils
EXOGLASS® BOUILLON STRAINER HOLDER
Innovations
,
taylor
HARMONIE, UNITS THAT MAKE TRAY CLEARING AT THE END OF MEALS EASY
Institutionnel
Visit by the Orne Prefect to the Matfer factory: a journey to the heart of industry
Institutionnel
STUDENTS FROM THE HIGH SCHOOL OF AGRICULTURE LA MARTELLIERE IN IMMERSION AT BOURGEAT
Events
A LOOK BACK AT THE SIRHA 2025
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