chic setting for a savory burger or a sophisticated pastry.
For a fresh twist and healthy start to 2015, Executive Chef David Padilla has taken root vegetables to a whole new level.
As an executive chef, you know that less is more and fresh is best !
For a holiday twist, Executive Pastry Chef Sally Camacho Mueller has taken a classic and added a California...
Matfer Bourgeat is delighted to devote these few pages to chef Jason McClain...
Josiah Citrin, award winning Master Chef and restaurant owner, is in a class all of his own.
"Cool" was the feel and theme of the day in every way when the Matfer team gathered in Beverly Hills at the Peninsula Hotel to watch Executive Chef David Codney work his cooking magic.
The Matfer team was thrilled to spend the afternoon with Chef Derrick Peltz recently.
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A LOOK BACK AT THE SIRHA 2025
6 March 2025
At Sirha Lyon 2025, we had the opportunity to present our two stands,

Lobster recipe, scallops with American sauce
6 January 2025
When the elegance of lobster meets the finesse of scallops in a creamy

RECYCLED AND RECYCLABLE PLASTIC PACKAGING AT MATFER BOURGEAT
4 November 2024
In a world where environmental concerns are becoming increasingly important, Matfer Bourgeat group

OCF’s Inspiration square: Gourmet pleasure begins with the eyes!
21 October 2024
OCF’s Inspiration square is a 360° display, allowing you to admire your entremets

OCF : The PRESTO display case, sublimate your creations and optimize your space.
30 September 2024
OCF’s PRESTO Showcase is the ideal solution for showcasing your creations while optimizing

A LOOK BACK AT THE SIRHA 2025
At Sirha Lyon 2025, we had the opportunity to present our two stands, Groupe Matfer Bourgeat and Matfer Bourgeat Creation: two unique spaces in which we have integrated our equipment to welcome you.

Lobster recipe, scallops with American sauce
When the elegance of lobster meets the finesse of scallops in a creamy sauce.

RECYCLED AND RECYCLABLE PLASTIC PACKAGING AT MATFER BOURGEAT
In a world where environmental concerns are becoming increasingly important, Matfer Bourgeat group is resolutely turning to sustainable solutions. Recycled and recyclable plastic packaging has been used for many years by all the companies within the group.

OCF’s Inspiration square: Gourmet pleasure begins with the eyes!
OCF’s Inspiration square is a 360° display, allowing you to admire your entremets from every angle.

OCF : The PRESTO display case, sublimate your creations and optimize your space.
OCF’s PRESTO Showcase is the ideal solution for showcasing your creations while optimizing space.