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Lobster recipe, scallops with American sauce

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Chefs and recipes

RECETTE BÛCHE TRIANGLE CHOCOLAT PAR NINA METAYER

CHOCOLATE TRIANGLE YULE LOG RECIPE

Discover the chocolate log recipe in a unique and original triangle shape by Nina Meteyer with an exclusive video for Matfer Bourgeat
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Matfer-Bourgeat-Paul-Hayward

Paul Hayward, creative madness in Dubai

For 6 years, Paul Hayward was the pastry chef of Madinat Jumeirah in Dubai, a huge resort with more than 50 restaurants. A real challenge everyday.
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Recette entremet Praliné Noisette par Paul Hayward

Entremet Praliné Noisette recipe by Paul Hayward

Discover the recipe of the entremets praline noisette from Paul Hayward
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matferbourgeat-magarita-mise-en-avant

Cooking Show!

Margarita Vaamonde is chef of the new "MasterChef, the TV Experience" restaurant concept which has recently opened in Dubai, and inspired by the successful culinary competition
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Caribbean inspired seabass by Margarita Vaamonde

Discover the Caribbean inspired seabass by Margarita Vaamonde
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Matfer-Bourgeat-Philippe-Marand

Chef Philippe Marand has created the Chocolate Academy Dubai, in 2015. A real challenge in terms of creativity, as the demand is so high.

Chef Philippe Marand has successfully created the Chocolate Academy in Dubai, which opened in 2015. A real challenge in terms of creativity, as the demand is so high.
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Matfer-Bourgeat-recette-meringue-chocolat

French Meringue and Inya light Chocolate Mousse recipe by Philippe Marand

Discover the French Meringue and Inya light Chocolate Mousse with Crunch recipe by Philippe Marand
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Matfer-Bourgeat-recette-travers-de-porc-Flora-Mikula

Recipe for pork ribs with honey, spices and yellow curry

Discover Flora Mikula's recipe for pork ribs with honey, spices and yellow curry. A chef who takes us on a journey with a richly flavored recipe
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