Located in the chateau of the same name on the outskirts of Paris the Ferrières hotel school stands for French excellence
Freshness and product quality are key in this restaurant in the heart of St Germain des Prés which offers a new twist on traditional French cuisine To bring out every last flavor with exactitude and
As a chef Eric Léautey is as well known as he is passionate In 1995 he opened his restaurant in Thoiry in the heart of the Yvelines area near Paris