In collaboration with Matfer Bourgeat, Papillote Compagnie has embarked on an ambitious project: to completely eliminate single-use containers in its central kitchen.
Behind its unmistakable tortoiseshell glass facade are 4 catering areas, offering a diverse and refined range of food and drink every day.
Spaces for meeting and relaxing, a spectacular lobby, a breathtaking view of Paris ... and two warm, designer dining areas custom-built by Matfer Bourgeat.
Looking to create a "new generation" hypermarket, Auchan has launched a gourmet kitchen with an innovative and environmentally friendly concept in Luxembourg.
Matfer Bourgeat-Distribution de Meas, leader in the design and manufacture of concepts for school and institutional catering, offers you new answers to today's issues: food waste, sustainability, hygiene, aesthetics, health and adaptability.
Matfer Bourgeat was asked by Cofidis to design and create a company restaurant that was different from the usual, and created a customized, modular Food Line.
Foodline le self-service design qui s’invite à l'Établissement Catholique d'Enseignement Sasserno de Nice pour plus de modernité.
With its status and experience as a specialist in catering and professional kitchen equipment, Matfer Bourgeat has designed a tailor-made self-service array for the Clearstream Luxembourg bank.

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