Is it possible to offer its customers cutlery, plates, trays and other catering accessories that are both aesthetic and eco-responsible? This is precisely what the Flo brand from the Matfer Bourgeat group proposes.
New
The sauce strainer stand was developed in response to common challenges
Sorting food waste and clearing trays is a major challenge in community catering
On Wednesday 20 November, Sébastien Jallet, Prefect of the Orne region, accompanied by