On the occasion of the Europain 2020 fair, and in partnership with the “Scène Sucré”, we had the pleasure of welcoming more than twenty Chefs who came and went for four days to present their emblematic recipes to a demanding audience.
We are proud to support these Chefs who proudly wear the colors of French gastronomy and its know-how.
Thank you to everyone who helped make this beautiful meeting a success.
For those who could not get there, a video retracing some highlights of the event.
