Discover the step-by-step recipe of the Tatin-style Yule log recipe by Nina Metayer d with an exclusive video for Matfer Bourgeat
Discover the step-by-step recipe for the light and delicate Chesnut log by Nina METAYER with an exclusive video for Matfer Bourgeat
Discover the step-by-step recipe of the Citrus log as delicious and delicious by Nina METAYER with an exclusive video for Matfer Bourgeat
Discover the chocolate log recipe in a unique and original triangle shape by Nina Meteyer with an exclusive video for Matfer Bourgeat
For 6 years, Paul Hayward was the pastry chef of Madinat Jumeirah in Dubai, a huge resort with more than 50 restaurants. A real challenge everyday.
Discover the recipe of the entremets praline noisette from Paul Hayward
Margarita Vaamonde is chef of the new "MasterChef, the TV Experience" restaurant concept which has recently opened in Dubai, and inspired by the successful culinary competition
Discover the Caribbean inspired seabass by Margarita Vaamonde
![[ARTS DE LA TABLE - SNEAK PEEK DES NOUVEAUTES]
Découvrez à nouveau un avant-goût de nos nouveautés qui sublimeront vos créations. 🌿🍷Entre élégance et authenticité, chaque détail a été pensé pour magnifier vos repas et impressionner vos convives.
🔸 Des matériaux raffinés
🔸 Des designs exclusifs
🔸 Une touche moderne, toujours intemporelle
On se retrouve bientôt pour vous présenter de nouvelles surprises !
#designservice #tableware #vaisselle #porcelaine #assietterelief](https://blog.matferbourgeat.com/wp-content/plugins/instagram-feed/img/placeholder.png)
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