We were pleased to be a partner of the 2025 Patiss’Art Fair.
For this edition, in collaboration with Pleincoeur, we’ve created an exclusive box featuring an Exoglass® Kouglof pan and a step-by-step recipe for Maxime Frédéric ’s famous hazelnut cake. Enthusiasts were able to enjoy a sneak peek of the cake and take home a box—a wonderful way to extend the fair experience at home.
The Muséo display cases by Matfer Bourgeat Création also showcased Pleincoeur’s gourmet creations, offering visitors a true feast for the eyes and the palate.
We were delighted to welcome you to our Mora booth to show you our selection of baking and cake-design tools. Thank you very much for your interest.
PATISS’ART GRAND PRIX 2025
We also had the honor of partnering with the Patiss’Art Grand Prix, a competition brimming with talent and creativity.
Congratulations to Adrien Petitgenêt, chef at Les Cures Marines in Trouville, on his victory at the Grand Prix Patiss’Art. His talent and creativity won over the jury. Congratulations also to all the contestants for the quality of their creations and their dedication.
Finally, we’d like to extend our heartfelt thanks to all the teams for organizing the Patiss’Art Fair. And we’ll see you soon for more adventures!