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INVITING – OPTIMIZED SPACE – ATTRACTIVE LOOKS
As a chef, Eric Léautey is as well-known as he is passionate. In 1995, he opened his restaurant in Thoiry, in the heart of the Yvelines area near Paris.
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He puts his sense of humor and kindness to good use, serving innovative, seasonal, top quality cuisine centered around local produce.
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Because the bar has a custom design, the space was not just optimized but made more inviting.
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As for the tableware, it plays a perfect supporting role, highlighting the quality of the cuisine.
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The kitchen opens onto the light-filled dining area.
A project by Pi Création in Thoiry