{"id":41008,"date":"2026-09-17T11:15:56","date_gmt":"2026-09-17T09:15:56","guid":{"rendered":"https:\/\/blog.matferbourgeat.com\/2026\/09\/17\/sharing-passion-and-flavors-a-look-back-at-the-chefs-event-in-saint-tropez\/"},"modified":"2026-09-17T11:19:53","modified_gmt":"2026-09-17T09:19:53","slug":"sharing-passion-and-flavors-a-look-back-at-the-chefs-event-in-saint-tropez","status":"publish","type":"post","link":"https:\/\/blog.matferbourgeat.com\/en\/2026\/09\/17\/sharing-passion-and-flavors-a-look-back-at-the-chefs-event-in-saint-tropez\/","title":{"rendered":"Sharing, Passion, and Flavors: A Look Back at the Chefs’ Event in Saint-Tropez"},"content":{"rendered":"\t\t
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We were delighted to be partners, once again this year, with the \u00c9v\u00e9nement des Chefs in Saint-Tropez<\/strong> \u2014and what an event it was!<\/p>

We would like to extend our heartfelt thanks to everyone who helped make this such a unique experience.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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On this occasion, we were able to enjoy an unforgettable meal at @\u200cchezcamille.ramatuelle, where the bouillabaisse is world-renowned\u2014a brief interlude during the event in Ramatuelle.<\/p>

More than a hundred of France\u2019s most renowned chefs gathered for a moment of fellowship among food enthusiasts. It was a lunch marked by camaraderie. <\/p>

Thank you all for being here, for your loyalty, and for the simple, sincere, and inspiring conversations we shared throughout the event.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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A big thank you also to Maxime Frederic<\/a> @arnauddonckle and the entire team at @pleincoeur, who treated us to an exceptional rum baba to bring this event to a wonderful close.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\t\t\tCe qui nous unit aujourd\u2019hui, une passion sinc\u00e8re pour le go\u00fbt, le savoir-faire et l\u2019excellence du Made in France. Gr\u00e2ce \u00e0 votre cr\u00e9ativit\u00e9 et votre engagement, nous sommes fiers de contribuer au rayonnement de la gastronomie fran\u00e7aise \u00e0 travers votre talent, ici et au-del\u00e0 de nos fronti\u00e8res.\ud83d\udcab\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Bravo \u00e0 l\u2019organisation @\u200cleschefsasttropez, et tout particuli\u00e8rement @\u200cpascalelperez @tomcarbonel , pour votre efficacit\u00e9 et votre accueil remarquable. Gr\u00e2ce \u00e0 vous, nous repartons avec le sourire, des souvenirs plein la t\u00eate\u2026 et d\u00e9j\u00e0 h\u00e2te de la prochaine \u00e9dition !<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"SAINT\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

We were delighted to partner once again this year with the \u00c9v\u00e9nement des Chefs in Saint-Tropez\u2014and what an event it was!
\nWe would like to extend our heartfelt thanks to everyone who helped make this such a unique experience.<\/p>\n","protected":false},"author":21744,"featured_media":35727,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_ayudawp_aiss_exclude":false,"_ayudawp_aiss_exclude_summary":false,"_ayudawp_aiss_summary":"","_ayudawp_aiss_summary_provider":"","_ayudawp_aiss_summary_hash":"","footnotes":""},"categories":[486],"tags":[],"post_folder":[],"class_list":["post-41008","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-events"],"acf":[],"yoast_head":"\nChefs in Saint-Tropez 2025 | Matfer Bourgeat<\/title>\n<meta name=\"description\" content=\"Matfer Bourgeat, a partner of the 2025 \u00c9v\u00e8nement des Chefs in Saint-Tropez: a memorable event filled with sharing, passion, and flavors.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, 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