With the ambition to create a unique working environment for his brigade, a modern and especially comfortable kitchen, Yannick Alléno turned to DS Automobiles and Matfer Bourgeat.
It is with this desire to delight its customers with the FOODLINE self-service that the Grand Hotel Casino Dieppe addresses the complete renovation of its space dedicated to breakfast.
The Matfer puree press is a kitchen equipment for professionals, it makes the preparation of purees, simple and fast. Discover all the benefits of Prep Chef Press Mashed Potatoes for your kitchen.
For a fresh twist and healthy start to 2015, Executive Chef David Padilla has taken root vegetables to a whole new level.
As an executive chef, you know that less is more and fresh is best !
At the Jonathan Club, Executive Chef Jason McClain has revolutionized...
Nicolas Haelewyn has been obsessed with caramel of all kinds since he was a boy...
After 20 years of unyielding service, this restaurant was ready for a facelift.
