Home > Chef Spotlight > Chefs Interviews > Chef Spotlight – Claud beltran
Chef Spotlight – Claud beltran
CONSULTER LES ARTICLES POPULAIRES

Mont-Blanc from the Cedric Grollet Opéra store, by Yohann CARON
8 April 2021
Make the Mont-Blanc from Cédric Grollet Opéra, by the talented Yohann Caron.

RECIPE OF THE APPLE TART BY CEDRIC GROLET
7 April 2021
Make Cédric GROLET’s apple pie, when beauty rhymes with simplicity

professional tools essential for working with chocolate
24 March 2021
Blender, silicone scraper, thermometer spatula … your professional tools essential for working with